Port Barrel Recipes and Info

Dry, Fairly Alcoholic Style:
Three and a half bottle of Tawny Port
One bottle of Fino Sherry (Very Dry)
One bottle of St. Agnes Brandy (375 ml)
Sweeter Less Alcohol Style:
Four bottles of Tawny Port
Half a bottle of Fino Sherry (Very Dry)
One bottle of St Agnes Brandy (175 ml)

Note:

  • The blend can be sized up or down depending on taste and the volume of the barrel, which does not have to be full.
  • The blend will take tome to “marry in” and provide a smooth drinking Port. Some evaporation of the contents should be encouraged, as this hastens the “marrying in”.
  • You should also try other blends such as specialised liqueurs, spirits and other suitable liquors.